zest kitchen & bar menu

Because our dishes are seasonal and feature fresh, local and organic ingredients, please be aware menu items are subject to change.

kitchen     bar

kitchen

Small Plates soup of the day 6 organic chips & salsa served chilled 5 hummus w/ fresh veggies served chilled 7 sliced cucumber w/ cashew cheese served raw 7 brussels sprouts & slivered almonds w/ masala almond sauce served warm 7 stir fry of the day w/ quinoa served warm 7 coconut curry green lentils w/ portobello mushrooms served warm 8 marinated baby mushrooms stuffed w/ kalamata olives, herbs, zest, & garlic served chilled 8 hot stuffed mushrooms w/ parmesan* or cashew cheese served warm 8 local cheese plate w/ vegetarian cheese, house marinated olives, nut crackers, & raw honey* served chilled 13 large plates stuffed avocado w/ spicy seasoned walnuts, pico, & cashew sour cream served raw 13 zucchini noodles w/ fresh tomato sauce, pesto, & pine nuts served raw 13 pasta w/ tomato sauce, spinach, & kalamata olives served warm add eggplant w/ parmesan* or cashew cheese 13 4

large plates (continued) portobello dinner w/ lemon risotto, sautéed spinach, & balsamic reduction served warm 13 eggplant parmesan* or cashew cheese w/ kale & fingerling potatoes served warm 13 salads spinach w/ bell peppers, cashews, sprouts, quinoa, sesame seeds, & tamari vinaigrette 8 champagne citrus marinated kale salad w/shredded carrots raisins, avocado curry dressing & hemp seeds 7 salad of the day additions zest & herb crusted goat cheese* 2 parmesan cheese* 2 cashew cheese 2 avocado 2  desserts chocolate beet cake w/ avocado mousse 6 carrot cake w/ cream cheese frosting* 6 salted caramel hazelnut torte 6 rosemary infused tart topped w/ honey whipped goat cheese, fresh strawberries* 6 raw dessert of the day

zest is dedicated to providing well-being through healthy, fair ingredients.  we focus on plant-based, vegetarian, and gluten free dishes. items that contain dairy are clearly marked with an * because our dishes are seasonal and feature the freshest ingredients, menu items are subject to change.

bar

vodka Stolichnaya 5 Ketel One, Ketel One Oranje, Ketel One Citroen 5 Three Olives Triple Shot Espresso 6 360 Organic, Madagascar Vanilla, Double Chocolate, Bing Cherry, Georgia Peach, Sorrento Lemon 6 Grey Goose 7 Belvedere 7 Ciroc coconut 7 High West Vodka 7000 7 High West 7000 Peach 7000 8 whiskey & bourbon Southern Comfort 5 Seagram’s 7 American Whiskey 5 Fireball Cinnamon Whiskey 5 Jim Beam Kentucky Bourbon 5 Jack Daniel’s Tennessee Whiskey 6 Makers Mark Kentucky Bourbon 6 Crown Royal Canadian Whiskey 6 Jameson Irish Whiskey 6 Knob Creek Bourbon 7 High West Silver Whiskey 7 Basil Hayden’s Kentucky 8-yr Bourbon 8 High West Double Rye Whiskey 8 scotch Johnnie Walker Red Label 5 Johnnie Walker Black Label 6 Glenlivet 12-yr 8 Glenmorangie 10-yr Single Malt 8 tequila Sauza Gold 5 Hornito’s Plata 6 Espolón Resposado 100% Agave 7 Don Julio Blanco 8 Patron Silver 8 Patron Resposado 9 Patron Anejo 9 gin Tanqueray 5 Bombay Sapphire 6 Tru Organic 6 Hendricks 7

rum Malibu Coconut 4 Bacardi Silver 5 Captain Morgan Spiced 5 Kracken Black Spiced 6 etc Jagermeister 5 Underground Herbal Spirit 6 Hennessey 6 Patron XO 6 signature cocktails zest sugar-snap 9 snap peas muddled w/lime, agave, cilantro, Tru Organic Gin straw-bubbly lavendar lemonade martini 9 fresh lavendar lemonade muddled w/ strawberries, 360 Organic Georgia Peace Vodka, topped with Prosecco high west whiskey sour 9 local Mamachari Lemon Ginger Kombucha, High West Double Rye Whiskey jalapeño margarita 9 cucumber, jalapeno, & lime muddled w/ agave, Espolón Tequila Resposado, Cointreau buzzy navel 8 fresh squeezed orange juice w/basil, High West 7000 Peach organic gin & juice 8 fresh squeezed grapefruit juice, Tru Organic Gin cello driver 8 fresh squeezed orange juice w/basil, 360 Organic Sorrento Lemon Vodka ginger spice 8 fresh apple juice, Fentimans Ginger Beer, cinnamon, Makers Mark Bourbon prosecco spritzer 8 blackberry & rosemary simple syrup, Prosecco beet sangria 7 organic red wine w/ beet juice, ginger, fresh fruit mama-berry 6 local Mamachary Berry Kombucha, 360 Organic vodka hangover hydrator 6 coconut water, 360 Organic Double Chocolate Vodka

 Wines featured are from vineyards that embrace sustainable, organic, & biodynamic practices; just as clean farming makes better food, it also makes better wine.

Wines sparkling & white Adami Prosecco “Garbel 13″, Italy: light bubbles, peach & melon flavors 8 32 Pares Balta Blanc de Pacs, Spain: dry, crisp, fruit finish 23 Custoza Soave, Italy: delicate & floral 6 24 Acrobat Pinot Gris, Oregon: melon & apricot flavors 7 28 Honig Vineyards Sauvignon Blanc, Napa: dry, crisp, tropical flavors 7 28 Saracina Sauvignon Blanc, Mendocino: white peac & evergreen flavors 40 Josh Cellars Chardonnay, Sonoma: citrus, peach, & peach flavors; barrel fermented 7 28 Frogs Leap Chardonnay, Napa: green apple, oak-aged 45 rose & red Pares Balta Ros de Pacs, Spain: red berry & pomegranate flavors 6 24 Jeriko Vineyards Sauvignon Blanc, Mendocino: ripe cherry & pepper flavors 8 28 Terlato & Chapoutier Shiraz-Viognier, Australia: black fruits & spicy tannins 32 Banfi Cabernet-Sangiovese, Italy: young, extremely fruity 6 55 AA Badenhorst Secateurs Red table Wine, South Africa: ripe red fruit notes, spicy & smoky 7 28 Carol Shelton “Wild Thing” Zinfandel, Mendocino: cherry & herb flavors, zesty & lush 8 32 Josh Cellars Cabernet Sauvignon, Sonoma: citrus, peach, & peach flavors; barrel fermented 7 28 Bucklin Wines, “Old Hill Ranch” Zinfandel, Sonoma: ripe, subtle herb flavors, slightly oak-aged 12 55 Chateau de Cruzeau Bordeaux, France: mellow, cherry & currant flavors 55 Bucklin Wines, “Old Hill Ranch” Cabernet Sauvignon, Sonoma: ripe berry & earthy tones, vanilla oak spices 55

beer local draft Uinta Organic Wyld Extra Pale Ale 5 Uinta Organic Hazel Amber Wheat 5 Uinta Organic Baba Black Lager 5 Unsacred Rimando’s Witbier 5 Bohemian Czech Pilsener 5 Squatters American Wheat Hefeweizen 5 local bottles Squatters Organic Amber 4 Squatters Provo Girl Pilsner 4 Wasatch Raspberry Wheat 4 Wasatch Polygamy Porter 4 Squatters IPA 5 Squatters Hops Rising Double IPA 5 Uinta Hopnotch IPA 6 Uinta Monkshine Belgian Blonde Ale 6 Epic Classic Series: Pfeifferhorn Lager 8 Epic Exponential Series: Rio’s Rompin’ Rye 8 Epic Elevated Series: 825 Stout 9 Epic Exponential Series: Brainless IPA 11 Epic Exponential Series: Straight UP Saison, Belgian Ale 13 Epic Exponential Series: Brainless on Peaches, Belgian Ale 22 import Corona, Mexico 3 Stella Artois, Belgium’s Original 5 Lev Lion Lager, Czech Republic 5 Lev Black Lion, Czech Republic 5 Newcastle Brown Ale, England 5 Pinkus Organic UR-PILS, Germany 8 Pinkus Organic HEFE-Weizen, Germany 8 domestic Red Stripe 3 Sierra Nevada 4 PBR Tall Can 4 Omission Gluten Free Lager 5 Omission Gluten Free Pale Ale 5

We are proud to support our local, organic farmers, including Mololo Gardens located in Bountiful, UT.

Click here to download a copy of our kitchen & bar menu.